Blueberry French Toast
Ingredients
Instructions
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Spray a 9x13 baking dish with vegetable spray.
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Cut the bread into small cubes. Place half the bread cubes into the baking dish.
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Cut the cream cheese into small pieces and evenly distribute over the bread.
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Sprinkle blueberries over the cream cheese.
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Cover the blueberries with the remaining bread cubes.
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Beat the eggs well and combine with the remaining ingredients (except powdered sugar).
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Mix thoroughly and pour over the bread cubes.
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Bake uncovered for 40-50 minutes (until set).
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Sprinkle with powdered sugar and serve with warmed syrup.
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