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Chicken Dijon & Pasta
Cuisine
American
,
French
Courses
Main Course
Time
Cook Time: 15 mins
Total Time: 15 mins
Ingredients
6
oz.
penne Pasta
1
Pound
Boneless Chicken
(cut into strips)
2
Tbsp.
Margarine
9
oz.
Package Frozen French-cut Green Beans
2
Tbsp.
Dijon Mustard
1
Cup
Heavy Cream
¾
Cup
Chicken Broth
1
Tbsp.
Flour
1
Can French-fried Onions - if desired
Instructions
Cook pasta and drain.
Brown chicken in butter. Add green beans.
In small bowl, stir in mustard, cream, broth, and flour until smooth. Add to chicken and beans.
Combine with pasta and simmer 15 minutes. Salt & pepper to taste.
Top with french-fried onions before serving,
Note